Human xanthine oxidoreductase determination by a competitive ELISA.

1 Human Xanthine Oxidoreductase Determination by a Competitive ELISA Maria Giulia Battelli and Silvia Musiani .............................................. 3 2 Simultaneous Determination of Polyunsaturated Fatty Acids and Corresponding Monohydroperoxy and Monohydroxy Peroxidation Products by HPLC Richard W. Browne and Donald Armstrong ..................................... 13 3 Determination of Products of Lipid Oxidation by Infrared Spectroscopy Douglas Borchman and Santosh Sinha ............................................ 21 4 Detection of Docosahexaenoic Acid Hydroperoxides in Retina by Gas Chromatography/Mass Spectrometry Guey-Shuang Wu and Narsing A. Rao .................................................... 29 5 Detection of Lipid Hydroperoxide-Derived Protein Modification with Polyclonal Antibodies Yoji Kato and Toshihiko Osawa ......................................................... 37 6 Techniques for Determining the Metabolic Pathways of Eicosanoids and for Evaluating the Rate-Controlling Enzymes Ninder Panesar, Yashwant G. Deshpande, and Donald L. Kaminski ................................................................. 45 7 Mass Spectrometric Quantification of F 2 -Isoprostanes as Indicators of Oxidative Stress Jason D. Morrow and L. Jackson Roberts, II ................................... 57 8 Formation of Apolipoprotein AI-AII Heterodimers by Oxidation of High-Density Lipoprotein Audric S. Moses and Gordon A. Francis .......................................... 67 9 Detection of Certain Peroxynitrite-Induced DNA Modifications Hiroshi Ohshima, László Virág, Jose Souza, Vladimir Yermilov, Brigitte Pignatelli, Mitsuharu Masuda, and Csaba Szabó .......... 77 10 Hydroxyl and 1-Hydroxyethyl Radical Detection by Spin Trapping and GC-MS José A. Castro and Gerardo D. Castro ............................................. 89